2012-01-15

Broccoli-Cheese Muffins~ Brokkoli-Käse Muffins~ Muffini s brokolijem i sirom

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I love broccoli. I mean, I really LOVE broccoli.  It is one of my favorite vegetables. I like it boiled, steamed, stir-fried, even raw. I am always trying new ways to make broccoli, the Broccoli Cream Soup is one of my all time favorites, but I also love the broccoli cheese combination, so today I am posting a recipe for savory broccoli cheese muffins that we love to eat with a garlic herb dip. A perfect party appetizer, or snack, with or without a dip!





Broccoli and Cheese Muffins

Preparation time: 45 minutes

Ingredients (for 12 muffins):

600 g broccoli
150 g all-purpose flour
50 g of corn flour
1 egg
125 g sour cream
50 g of natural yoghurt (3.5%)
6-8 tablespoons milk
1 tsp baking powder
½ tsp bicarbonate of soda
40 ml olive oil
100 g of  Gouda cheese, grated
salt
pepper
nutmeg

Method:

Preheat oven to 180 ° C.
Put broccoli florets into boiling water, and blanch for 2 minutes. Then test it by pricking a knife in the stalk of the floret. Remove and place it in the iced water for 30 seconds or more, until cold. Remove and place on the tray lined with paper towel. In a bowl whisk sour cream, egg, yogurt and olive oil.
In another bowl combine flour, baking powder, baking soda, then sieve flour-baking powder mixture into the sour cream-mixture. Add about 50 g Gouda cheese, milk and stir. Add salt and pepper, and nutmeg to taste.
Bake at 180 ° C for 20-25 minutes until golden brown.


Garlic and Herb Creme Fraiche Dip

Ingredients:

1 onion, small, chopped
2 garlic cloves, chopped
½ bunch parsley (30 grams)
½ bunch of chives
200 g creme fraiche
Salt and pepper
2 tablespoons plain yogurt

Method:
Onion, chop the parsley, chives, garlic press and mix with remaining ingredients. Season with salt and pepper.


~o~o~o~o~~o~o~o~o~

Ich bin ein großer Fan von Brokkoli, war ich schon immer. Ich esse dieses Gemüse wahnsinnig gerne im Salat, im Auflauf, in Suppen, mit oder ohne Dressing, mit oder ohne Gewürze. Schon immer!  Heute möchte ich euch eine Brokkoli-Käse-Muffin Variante zeigen, die ich und mein Mitesser gerne und oft backen, und zwar in Kombination mit einem leckeren Knoblauch- Kräuter Dip. Schnell zubereitet und einfach köstlich!






Brokkoli-Käse-Muffins

Zubereitungszeit: 45 Min.


Zutaten (für 12 Muffins):

ca. 600 g Brokkoli

150 g Mehl (griffig)

50 g Maismehl

1 Ei

125 g Sauerrahm

50 g Naturjoghurt (3,5 %)

6-8 EL Milch

1 TL Backpulver

½ TL Natron

40 ml Olivenöl

100 g geriebener Gouda

Salz

Pfeffer

Muskat



Zubereitung:


Backofen auf 180 °C vorheizen.

Brokkoli putzen und in kochendem Wasser ca. zwei Minuten bissfest garen. Mit kaltem Wasser  abschrecken.

In einer Schüssel Sauerrahm, Ei, Joghurt und Olivenöl mit einem Schneebesen verrühren.

In einer anderen Schüssel Mehl, Backpulver, Natron vermengen, dann in die Sauerrahm-Ei Mischung sieben. Milch ca.50 g Gouda hinzugeben, verrühren. Salzen und pfeffern, Muskat nach Belieben hinzufügen. In Papierförmchen jeweils 1 TL Teig, dann 1 Brokkoliröschen, dann  noch etwas Teig darüber giessen, den restlichen Käse drüberstreuen.   

Bei 180 °C 20-25 Min. goldgelb backen.





Knoblauch- Kräuter Creme Fraiche Dip

Zutaten:


1 Zwiebel, klein

2 Knoblauchzehen

½ Bund Petersilie

½ Bund Schnittlauch

200 g Creme Fraiche

Salz, Pfeffer

2 EL Naturjoghurt


Zubereitung:

Zwiebel, Petersilie, Schnittlauch kleinhacken, Knoblauch pressen und mit den restlichen Zutaten vermischen. Mit Salz und Pfeffer würzen.



~o~o~o~o~~o~o~o~o~

Volim brokoli. Ispravka, obožavam brokoli.  Oduvijek. Obožavam ga u salati, u juhama, pohovanog, kratko blanširanog, sa ili bez začina- svejedno. Na sreću i moj dragi voli ovo povrće, tako da prilično često nešto spremim s brokolijem, i isprobavam raznorazne recepte... Slani muffini s brokolijem i sirom se često nađu na našem stolu, i ove pravim već godinama. Vrlo su ukusni, divni kao predjelo, na proslavama, odlični za večeru, pa i za doručak. Ponekad napravim neki dip uz muffine,  i ovaj put sam ih poslužila s dipo od češnjaka i začinjskog bilja. Ako ne volite češnjak, odličan je i bez njega!











Muffini s brokolijem i sirom

Vrijeme pripreme: 45 minuta

Sastojci (za 12 muffina):

600 g brokoli
150 g brašna (oštro)
50 g kukuruznog brašna
1 jaje
125 g kiselog vrhnja
50 g jogurta (3,5%)
6-8 žlice mlijeka
1 žličica praška za pecivo
½ žličice sode bikarbone
40 ml maslinovog ulja
100 g naribanog Gouda sira
sol
papar
muškatni oraščić

Priprema:

Zagrijte pećnicu na 180 ° C.
Očistiti brokulu i blanširati u kipućoj vodi oko dvije minute, onda ohladiti hladnom vodom.
Izmiješati u zdjelu kiselo vrhnje, jaja, jogurt i maslinovo ulje ,umutiti mutilicom za snijeg (mikser nije potreban).
U dugoj zdjeli promiješati brašno, prašak za pecivo, sodu bikarbonu, a zatim sve prosijati u smjesu od jaja i kiselog vrhnja.

Dodati na kraju oko  50 g Gouda sira,  i mlijeko. Promiješati. Dodati sol i papar, dodajte muškatnog oraščića po želji. U plehu za muffine (ja sam koristila sam silikonske kalupe) pripremiti papirne košarice, te ih napunite 2/3, prvo stavite red tijesta (1 žličicu), onda jednu brokoli ružicu, te opet red tijesta. Na kraju posuti muffine preostalim sirom.
Peći na 180 ° C oko  20-25 minuta dok muffini ne dobiju zlatno smeđu boju.


Dip s češnjakom i začinskim biljem

Sastojci:

1 manja glavica luka,
2 češnja češnjaka
½ vezica peršuna
½ vezice vlasca
Creme fraiche 200 g
Sol i papar
2 žlice običnog jogurta (3,5 %)

Priprema:

Nasjeckati nasitno  luk, peršin, vlasac, češnjak i pomiješajte s preostalim sastojcima. Posoliti i poberiti po želji.









29 comments:

  1. Hvala na divnom receptu, Tanja. Brokoli je omiljeno povrće moje Une. Ništa ne voli više. Hvala ti na ideji kako da ga spremim, a da joj pritom podvalim i malo sira (neće da jede sir, osim kada ga umuvam u neko jelo da ne vidi).

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  2. Prefinoo izgledaju, moram ih probati! Sastojci su ti super, a muffini su dušu dali za ugodno druženje s prijateljima uz pivicu... :)

    Pusa i lijep pozdrav.

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  3. They look wonderful, Tanja! Broccoli is one of my favourites too, so versatile and tasty.

    Paula @ Spoons 'n' Spades

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  4. Jako lijepo. I ja obožavam brokulu!

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  5. Zanimljiv recept i vrlo lepe fotografije. Probaću, sigurno.

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  6. Moze...Novi recepti za 'Broccoli' su uvijek dobrodosli. Ovaj tvoj izgleda lijepo cak i za 'lunch box'!

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  7. I ja volim brokulu, ovo je baš zgodan način za ukpomonirati ovu namirnicu!

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  8. Obožavam brokulu i jako mi se sviđaju muffini. Suprug nije neki pretjerani ljubitelj brokule, ali ako ju sakrijem u quiche onda pojede, tako da ću mu ju i u muffinima prošvercati.

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  9. Ukusan recept a fotke su ti predivne! I ja volim brokuli najvise na pari ili sa sirom. Ova kombinacija je bas za poluziti i goste.
    Uzivaj u Pondeljku, Tanja!!!! Cheers!

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  10. Prekrasan recept, i ja volim brokulu na sve načine, ovo ti je fantastično.

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  11. i love broccoli cheese soup! these are a soup in a muffin cup! love it!!!

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  12. MAXIVIDA- Znam taj problem, moji necaci su totalno problematicni po tom pitanju, ne jedu gotovo nikakvo povrce (sve im je "bljak"), pa i ja, pa roditelji, pa baka i deda, pokusavamo malo da im podvalimo, nekad uspjesno, nekad ne... Drago mi je da ti se recept dopada, i nadam se da ce se i Uni svidjeti!

    @ZONDRA: Hvala! Da, slazem se, sigurno idu odlicno uz pivce :) Pozdrav:)

    JASNA : Lunch box, odlicna ideja!

    JUBISTACHA: Hvala! Znaci ima nas vise ljubitelja brokule:)

    OPASNA: Hvala :) Ako probas, bice mi drago cuti utiske!

    TAMARA (Bite My Cake) : Hvala ti!

    TAMARA (What's For Dessert): Hvala ti. Na srecu moj dragi jede brokulu, za razliku od npr. patlidžana koji nema šanse da mu podvalim... :)

    SANDRA: Haha, ma ima nas "brokuloljubaca"!! Hvala ti :)
    Have a great day too, dear :)

    DUNJA: Hvala najljepša!

    PAULA SEALEY: Thank you, Paula! I totally agree with you, broccoli is versatile, and very tasty!

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  13. Super ti je blog, krasne su ti fotke...sviđa mi se recept za muffine s brokolom i dip koji ide uz to...pozdrav :)

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  14. Bože mili dobrih slika!
    Volim sve slane muffine a ovi su pravo zanimljivi! Brokula, što volim brokulu!

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  15. Fenomenalni su! I mi jako volimo brokoli i cesto ga jedemo. Na jcesce blansiranog uz neki fini umak... Ovo je takodjer odlican nacin! :)

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  16. Das sieht ja lecker aus! Broccoli and Cheese Muffins & Knoblauch- Kräuter Creme Fraiche Dip recipe bookmarked. Ich wünsch dir ein schönes Neues Jahr Tanja!

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  17. Mislim da bi mi se ovo svidjelo! Inače nisam neki fan brokule, ali kad su muffini u pitanju, a još s ovim dipom, sigurna sam da bi sve pojela :)

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  18. resep masakan yang menarik. thx

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  19. Ovo je sigurno jako fino!!
    Čine se tako lagani,mogli bi se uklopiti i u dijetu?????
    Fotke su prekrasne..

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  20. What a delicious savory muffins! I wish to have these for breakfast so that kids will be exciting about breakfast muffins and I just simply adore your savory flavors. Broccoli and cheese. What a perfect match! Not to mention, the photos are beautiful!!!

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  21. Wow, those look amazing. I love the idea of a savory muffin and I don't think it could be any prettier!

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  22. These muffins look absolutely delicious! I just bought a bunch of broccoli at the pazar this weekend so looking for ways to use it up. Thanks for the idea!

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  23. What a great recipe Tanja. I've always like broccoli but never thought about baking with it. Well done. Thanks for participating in the YBR :)

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  24. I love broccoli almost as much as you do, I think, but never tried to make them into muffins. This is great and I love the use of yogurt! The dip, I'll be making that and using it on everything too!

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  25. Those muffins look so delicious! Broccoli is a favorite of mine as well. I just finished off a bowl of steamed broccoli with a cheese sauce....thank you so very much for sharing.

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  26. I don't like broccoli, but those muffins are amazing. Make easy, tasty and beatiful. I'll taste them.

    Thanks for sharing!

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  27. Što je ukusna muffins ukusan! Želim da ovo za doručak, tako da djeca će biti uzbudljivo o muffins doručak, a ja jednostavno obožavam svoje ukusna okusa. Brokula i sir. Što savršeno odgovaraju

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  28. These sound absolutely wonderful. Pinned and can't wait to make them. Brocoli is one of my favorites also but I'm the only one in the house who likes it. Too bad for them, I'll get to eat them all!

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